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food

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McDonald's to test plant-based Beyond Meat burger in Canada

Going back to the classics at Bangkok’s old-school restaurants

How chefs Andre Chiang and Jimmy Lim are modernising heritage foods

Nasi kandar shop in Penang draws crowd with century-old recipes

Street food in the limelight at Bangkok’s World Gourmet Festival in September

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Food of the future? Five-star edible insects served up as Thailand gets creative with bug business

Beef noodle soup that's been simmering for 40 years delivers a taste of old Thailand

Aspiring home cooks, here’s what Singapore’s top chefs are buying at Culina

Japanese with a tropical touch: The nikkei food scene in Sao Paulo, Brazil

Foodie Capitol: 6 dining venues to check out at The Capitol Kempinski

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Where Singapore’s top chefs go for their favourite hawker fix

Love uni? Eat your fill of sea urchin in an Italian restaurant for a change

Singapore Food Festival returns with LiHO avocado kopi and Ya Kun Pocky

What to eat in Barcelona: A food lover’s guide to the city's culinary delights

Where to eat in Bangkok: From Michelin-starred stalwarts to exciting upstarts

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